All Types Of Dry Using 80% Less Energy
Paxton Air Systems are used in all types of drying and blow off - from food products like sweet potatoes and packaged meats; to bottling and canning for drinks, food and personal care products; to wood, fabric, metal, electronic and plastic products.
A typical Paxton system reduces energy usage by about 80% when compared to compressed air systems. Compressed air systems are typically only 10-20% efficient, meaning that 80-90% of the energy used is not put to use drying or blowing off. Paxton blowers, on the other hand, are up to 70% efficient, delivering more drying and blow off performance at the target using one fifth of the energy.
The energy efficiency of Paxton air systems usually results in a one year return on investment.
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