Paxton Products - An ITW Company
Two common types of centrifugal air blowers are Belt-Driven and Direct Drive. Direct Drive blowers connect the blower head directly to the motor, and the motor “directly drives” the blower. Out of necessity, the blower and the motor rotate at the same speed. Read this blog post to learn more about the difference.
- Learn why Paxton Products has been the industry leader for 70 years.
Paxton’s talented Application Engineers configure drying and blow off solutions based on your line and target specifications, along with their extensive knowledge of which air delivery devices are best for which application. Read this blog post to learn more.
- Paxton blowers are precision engineered to last for years and years. In fact, we frequently hear from customers whose blowers are 20 or even 30 years old, and still operational.
Due to low initial cost of compressed air knives, many facilities opt for compressed air knives when just starting out, for low line speeds, or for intermittent blow off and drying. Read this blog post to learn more.
Read this blog post to learn more about Paxton Air Knives and how they compare to Air Knives that require compressed air.
Paxton Products’ blow-off and drying systems is a small component of the cheese manufacturing process but play a big role in the quality of the entire product.
Why does Paxton Products offer a belt-driven centrifugal air blower, rather than a high-speed, direct drive blower? Read this blog post to figure out why. The answer may surprise you.
Even though companies are eager to open their doors and allow workers to come in, it is imperative that they follow all the new rules and regulations put in place. Read this blog post for some important tips from the Paxton Products team on returning back to work after the COVID-19 pandemic.
Paxton Products' preventative maintenance schedule is put in place to ensure Paxton's Centrifugal Air Blowers are well-managed.